Easy Homemade Mexican Pizza


 Enjoy a quick and satisfying meal with this easy homemade Mexican pizza! Using tortillas as a base, this recipe layers seasoned ground beef, refried beans, cheese, and your favorite toppings for a delicious twist on a classic. Ready in under 30 minutes!

  • Keyword Focus: Homemade Mexican Pizza, Easy Mexican Pizza, Quick Pizza Recipe, Tortilla Pizza, Mexican Food.

Yields: 2 personal pizzas Prep time: 10 minutes Cook time: 15-20 minutes

Ingredients:

  • 2 large flour tortillas (about 10-12 inches)
  • 1 tablespoon olive oil
  • ½ cup cooked ground beef, seasoned with taco seasoning
  • ½ cup refried beans
  • 1 cup shredded cheddar cheese or Mexican blend cheese
  • ¼ cup diced tomatoes
  • ¼ cup sliced black olives
  • 2 tablespoons chopped green onions
  • 2 tablespoons sour cream or salsa, for topping (optional)

Equipment:

  • Baking sheet
  • Large skillet (optional, for warming tortillas)

Instructions:

  1. Preheat Oven: Preheat your oven to 400°F (200°C).
  2. Prepare Tortillas: Lightly brush both sides of the tortillas with olive oil. You can also briefly warm them in a dry skillet for about 30 seconds per side to make them slightly more pliable if desired. Place the tortillas on a baking sheet.
  3. Layer the Pizza: Spread the refried beans evenly over each tortilla, leaving a small border. Sprinkle the seasoned ground beef over the beans. Top with the shredded cheese, diced tomatoes, and sliced black olives.
  4. Bake: Bake in the preheated oven for 15-20 minutes, or until the cheese is melted and bubbly and the tortillas are lightly golden and crispy.
  5. Garnish and Serve: Carefully remove the pizzas from the oven. Sprinkle with chopped green onions. If desired, top with a dollop of sour cream or a spoonful of salsa before serving. Enjoy immediately!

SEO Recipe 2: Layered & Flavorful Mexican Pizza (Taco Bell Inspired)

Craving that classic taste? This layered Mexican pizza recipe recreates the beloved flavors of Taco Bell's version at home. Crispy tortilla layers, seasoned beef, beans, and a tangy sauce topped with melted cheese make for a satisfying and nostalgic treat.

  • Keyword Focus: Mexican Pizza Recipe, Taco Bell Mexican Pizza, Layered Pizza, Ground Beef Pizza, Easy Taco Recipe.

Yields: 1 (8-inch) pizza Prep time: 15 minutes Cook time: 20-25 minutes

Ingredients:

  • 2 (8-inch) flour tortillas
  • 1 tablespoon vegetable oil
  • ½ cup cooked ground beef, seasoned with taco seasoning
  • ¼ cup refried beans
  • ¼ cup Mexican pizza sauce (see recipe below or use your favorite salsa)
  • ½ cup shredded cheddar cheese or Mexican blend cheese
  • 2 tablespoons diced tomatoes
  • 1 tablespoon sliced green onions
  • Optional: Black olives, sour cream

For the Mexican Pizza Sauce (Quick Version):

  • ¼ cup tomato sauce
  • 1 teaspoon chili powder
  • ½ teaspoon cumin
  • ¼ teaspoon garlic powder
  • Pinch of sugar
  • Salt to taste

Equipment:

  • Baking sheet
  • Small skillet (for sauce)

Instructions:

  1. Preheat Oven: Preheat your oven to 400°F (200°C).
  2. Prepare Tortillas: Lightly brush both sides of the tortillas with vegetable oil. Place one tortilla on a baking sheet.
  3. Layer the First Tortilla: Spread the refried beans evenly over the first tortilla. Top with the seasoned ground beef.
  4. Add Sauce and Cheese: Spread the Mexican pizza sauce (or salsa) over the ground beef. Sprinkle about half of the shredded cheese on top.
  5. Add Second Tortilla and Toppings: Place the second tortilla on top of the cheese. Sprinkle the remaining cheese over the top tortilla. Scatter the diced tomatoes and green onions over the cheese.
  6. Bake: Bake in the preheated oven for 20-25 minutes, or until the cheese is melted and bubbly and the tortillas are crispy.
  7. Garnish and Serve: Carefully remove the pizza from the oven. If desired, top with black olives or a dollop of sour cream. Slice into wedges and serve immediately.

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