Delicious Honey Garlic Chicken Breasts


 Enjoy tender and flavorful honey garlic chicken breasts cooked in one skillet! This easy recipe combines the sweetness of honey with savory garlic for a quick and delicious weeknight meal.

  • Keyword Focus: Honey Garlic Chicken Breast, Easy Chicken Recipe, Skillet Chicken, Sweet and Savory Chicken, Weeknight Dinner.

Yields: 4 servings Prep time: 5 minutes Cook time: 20-25 minutes

Ingredients:

  • 2 boneless, skinless chicken breasts, halved horizontally to make 4 thinner cutlets
  • 1 tablespoon olive oil
  • 2 cloves garlic, minced
  • ¼ cup honey
  • 2 tablespoons soy sauce (low sodium preferred)
  • 1 tablespoon rice vinegar (or apple cider vinegar)
  • Salt and pepper to taste
  • Sesame seeds and chopped green onions, for garnish (optional)

Equipment:

  • Large skillet

Instructions:

  1. Prepare Chicken: Season the chicken cutlets on both sides with salt and pepper.
  2. Sear Chicken: Heat the olive oil in a large skillet over medium-high heat. Add the chicken and cook for 3-4 minutes per side, until golden brown and cooked through (internal temperature of 165°F/74°C). Remove the chicken from the skillet and set aside.  
  3. Make the Sauce: Reduce the heat to medium. Add the minced garlic to the skillet and cook for about 30 seconds until fragrant (be careful not to burn it). Pour in the honey, soy sauce, and rice vinegar. Stir to combine and bring to a gentle simmer.
  4. Thicken Sauce (Optional): If you prefer a thicker sauce, you can whisk in a slurry of 1 teaspoon cornstarch mixed with 1 tablespoon of cold water and simmer for another minute until thickened.
  5. Coat Chicken: Return the cooked chicken to the skillet and toss to coat it evenly with the honey garlic sauce.  
  6. Garnish and Serve: Sprinkle with sesame seeds and chopped green onions (if using). Serve hot with rice, noodles, or your favorite sides.

SEO Recipe 2: Baked Honey Garlic Chicken Breasts (Healthier Option)

This baked honey garlic chicken breast recipe offers a healthier way to enjoy this classic flavor combination. Baking the chicken keeps it juicy while the honey garlic glaze adds a delicious touch.

  • Keyword Focus: Baked Honey Garlic Chicken, Healthy Chicken Recipe, Oven Baked Chicken, Easy Dinner, One Pan Chicken.

Yields: 4 servings Prep time: 10 minutes Cook time: 20-25 minutes

Ingredients:

  • 2 boneless, skinless chicken breasts (about 6-8 oz each)
  • 1 tablespoon olive oil
  • ½ teaspoon garlic powder
  • ¼ teaspoon onion powder
  • Salt and pepper to taste
  • For the Honey Garlic Glaze:
    • ¼ cup honey
    • 2 tablespoons low sodium chicken broth (or water)
    • 2 tablespoons low sodium soy sauce
    • 1 tablespoon minced garlic
    • 1 teaspoon apple cider vinegar

Equipment:

  • Baking dish (9x13 inch)

Instructions:

  1. Preheat Oven: Preheat your oven to 400°F (200°C).  
  2. Prepare Chicken: Place the chicken breasts in a baking dish. Drizzle with olive oil and sprinkle with garlic powder, onion powder, salt, and pepper.
  3. Whisk Glaze Ingredients: In a small bowl, whisk together the honey, chicken broth (or water), soy sauce, minced garlic, and apple cider vinegar.
  4. Bake Chicken: Bake the chicken for 20-25 minutes, or until cooked through and an internal temperature of 165°F (74°C) is reached.
  5. Add Glaze: During the last 5-7 minutes of baking, pour the honey garlic glaze over the chicken, ensuring it's evenly coated.
  6. Broil (Optional): For a more caramelized glaze, you can broil the chicken for 1-2 minutes after adding the glaze, watching carefully to prevent burning.
  7. Serve: Remove from the oven and let rest for a few minutes before slicing and serving with your favorite sides.

Enjoy these delicious honey garlic chicken breast recipes! They are both easy to make and packed with flavor, perfect for a satisfying meal any night of the week.


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